Why I Cry of Happiness Over Delicious Food
Edith Salminen | edithsalminen@gmail.com When I was asked whether I would like to be involved in The Euroculturer magazine as the Food Section Editor, I didn’t hesitate for a second in saying “yes”. I...
View ArticleFood vs. Life
ATKA ATUN | atka_brozek@yahoo.com Since my pre-teens I’ve gone through obesity, bulimia, being overweight, being underweight, reaching my perfect BMI, and being overweight again. I guess I can honestly...
View ArticleDobro doshli!* To the Balkans and Enjoy Your Stay!
I have been lucky enough to travel around the Balkans a lot. It’s not just the region I come from but also a beautiful place, even if often underappreciated as a tourist destination outside of its...
View ArticleSomething Vegetarian
I recommend knowing how to cook. One does not have to go to ‘health food’ stores all the time, now most things can be found in a regular grocery store. I also recommend checking out Asian markets,...
View ArticleLost in Gastronomy (2) − In Search of My Culinary Self
Edith Salminen │edithsalminen@gmail.com Part II A few days later, I went on another observatory excursion to Helsinki city centre. This time though, I was determined to identify the source of the...
View ArticleLost in Gastronomy (1) − In Search of My Culinary Self
Edith Salminen │edithsalminen@gmail.com Part I Almost a year ago from this very day, I embarked on an exciting and demanding adventure, writing my Master thesis. Like many other second year Master...
View ArticleMi cocina es tu cocina
Edith Salminen│edithsalminen@gmail.com It seems like the concept of ‘home’ these days is rather problematic for many young globetrotters like myself. And not only to ourselves, but especially for...
View ArticleItalian cuisine for dummies
Laura Marchetti│laura-marchetti@live.it I’m not really fond of cooking. Don’t get me wrong, nobody likes eating more than I do! I just hate the preparation process. And being an Italian abroad doesn’t...
View ArticleMy Memories of Krakow: the Heart of Polish Culture and Cuisine
Suzanna Fatyan │susanna202001@yahoo.com In the spring of 2006, I was accepted to the MA Euroculture programme in Poland. Childhood memories suddenly took over me: my Mom playing Chopin – ballad,...
View Article
More Pages to Explore .....